Ingredients: Salt (just a pinch),Vanilla Extract (1 ½ tsp.), Milk Chocolate Chips (1.5 cups), Semi-Sweet Chocolate Chips (1.5 cups) and Sweetened Condensed Milk (1 can, 14 Ounces)
Before you begin, make sure to line your pan with wax paper. First, combine chocolate chips, sweetened condensed milk, and salt in a saucepan over low heat. Once it is all combined and smooth, remove from heat and add in vanilla extract. (If you would like to add nuts to the fudge, now would be the time to add them)
Pour fudge into the pan lined with wax paper and spread out evenly. Place the fudge into fridge until firm. (It took about 1-2 hours until fudge was firm)
Once you remove the fudge from the fridge cut into squares and enjoy!